Oats Chocolate Bombs – Perfect Gifting Recipe

We’ve all been there. Scrambling for last minute gifts for Diwali, Christmas or Birthdays, trying to find the perfect option that’s thoughtful, useful and also memorable! What could be a better option than a few healthy, handcraftedchocolate bombs made with oats?These muesli chocolate bombs can transform into the perfect power-packed bowl of goodness. They are especially fun activities for your kids and the perfect way to get them to eat a nutritious and healthy brekkie! Here’s the recipe of Chocolate Bombs :Note: make sure chocolate is at room temperatureDon’t over microwave the chocolate, it’ll burn. Be gentle while removing chocolate from moulds, they’ll break otherwise.  :*Muesli– 2 cups*Dark Chocolate-100gm*Milk Chocolate- 100gm*Sprinkles- any kind Equipment:*Sphere chocolate moulds  :Chop the chocolate & add to a large glass bowl.Microwave in bursts of 10secs, stirring in between every time.Stir to see if it’s a nice glossy, smooth consistency.Add spoonfuls into silicon moulds as shown in the picture.Spread evenly using the back of a spoon.Flip upside down to remove excess.Scrape out chocolate from sides.Pop it in the freezer for 5-6 minsCarefully remove the chocolate from moulds & place on a tray.Heat a pan slightly. Set it next to the chocolate spheres.Fill one half with 2 spoonfuls of muesli..Take the other half & heat edges on the pan & immediately align with the half with muesli.Repeat for all.Decorate with sprinkles.How to Serve;Drop it in a bowl of hot milk & magic!